An honest review of The Amish Dry Mix Pantry helps the next cook decide whether it belongs in her kitchen. You don't need to finish the book: a few recipes are plenty.
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See the book's core mixes in full color, jar by jar, with the jar size, fill level and shelf class for each one.
Print traditional-style jar labels and shelf strips, so the whole shelf reads at a glance.
A 30-day dinner calendar for two on weekdays and eight on Sundays, with a short mix hour to batch what each week needs.
A monthly staples list, a jar inventory, cost worksheets, a substitution matrix and a plan for using up what is left.
